Go to analytical constituentsIngredients
Maize gluten, rice, dehydrated chicken protein, oats, chicken fat, hydrolyzed fish protein, dried eggs, fish oil, dehydrated fish protein, potassium chloride, calcium sulphate dihydrate, calcium carbonate, inulin, fructo-oligosaccharides, yeast extract (source of manno-oligo-saccharides), sodium chloride.
Protein sources: Corn gluten, dehydrated chicken protein, hydrolyzed fish protein, dried eggs, dehydrated fish protein.
Acidifying substances: DL-methionine (7 g/kg), calcium sulphate dihydrate (5 g/kg).
Additives
Nutritional additives:
Vitamin A (15.000 IU/kg), vitamin D3 (600 IU/kg), vitamin E (550 mg/kg), vitamin C (250 mg/kg), niacin (125 mg/kg), calcium-d-pantothenate (42 mg/kg), Vitamin B2 (17 mg/kg), vitamin B6 (7 mg/kg), vitamin B1 (8 mg/kg), biotin (1.3 mg/kg), folic acid (1.3 mg/kg), vitamin B12 (0.08 mg/kg), choline chloride (1.900 mg/kg), beta-carotene (1.5 mg/kg), zinc [zinc chelate of the hydroxy analog of methionine] (130.5 mg/kg), manganese [manganese chelate of the hydroxy analog of methionine] (65.5 mg/kg), Iron [iron chelate of glycine hydrate] (43.1 mg), copper [copper chelate of the hydroxy analog of methionine] (10.8 mg/kg), selenium (0.132 mg/kg), calcium iodate anhydrous (1.56 mg/kg), taurine (2.000 mg/kg), DL-methionine (7,000 mg/kg), L-lysine (1,000 mg/kg), L-carnitine (250 mg/kg).
Technological additives:
Antioxidants: tocopherol-containing extracts from vegetable oils (10 mg/kg).
Analytical constituents
protein | 34.0 % |
fat | 16.0 % |
fibre | 1.2 % |
ash | 5.9 % |
calcium | 0.8 % |
phosphorus | 0.6 % |
magnesium | 0.06 % |
chloride | 0.95 % |
potassium | 0.45 % |
sodium | 0.26 % |
omega-3 fats | 0.4 % |
omega-6 fats | 3.1 % |
calories that can be burned | 3842.0 kcal |
DHA fatty acid | 0.25 % |
sulphur | 0.4 % |