Go to analytical constituentsIngredients:
Wholemeal wheat flour, product of animal origin (beef and pork), cold-pressed rapeseed oil, potato fibre, brewer's yeast.
Additives per kg:
Nutritional additives:
Vitamin A (14,000IU), vitamin D3 (1400 IU), vitamin E (150 IU), vitamin C L-ascorbic acid (100 IU), thiamine B1 (10mg), riboflavin B2 (12mg), pantothenic acid B5 (25mg), niacin B3 (60mg), pyridoxine B6 (6mg), folinic acid (1mg), biotin H (0.3mg), cobalamin B12 (0.1mg), choline (1500mg), iron [as iron (II) sulphate, monohydrate] (467mg), copper [as copper (II) sulphate, pentahydrate] (42mg), ,manganese [as manganese oxide] (45mg/kg), zinc [as zinc oxide] (186mg), calcium [as calcium iodate anhydrous] (2.2mg), selenium [as sodium selenite] (0.31mg/kg).
Analytical constituents
protein | 25.0 % |
fat | 12.0 % |
fibre | 2.0 % |
ash | 6.5 % |
carbohydrates | 45.5 % |
calcium | 1.3 % |
phosphorus | 1.0 % |
calories that can be burned | 1420.0 KJ/100 g |