Wolf of Wilderness Junior ''Wild Hills'' - Duck

Ingredients of old recipe:
Fresh chicken meat (33%), poultry protein (16%, partially dried and hydrolysed), potato flakes (13%), potato starch (13%), duck protein (10%, dried), dried beet pulp (de-sugared), linseed, brewer’s yeast (dried), poultry fat, sodium chloride, egg (dried), lignocellulose, potato protein, fruits of the forest (0.3%, dried: cranberries, currants, raspberries, elderberries), herbs (0.2%, dried: mugwort, St. John’s wort, nettle leaves, chamomile, common yarrow, coltsfoot, dandelion root), salmon oil, yeast extract (dried, = 0.2% beta-glucans and mannan-oligosaccharides), seaweed (dried, rich in DHA), sunflower oil, apple (dried), chicory inulin (0.1%), glucosamine (0.04%), chondroitin sulphate (0.02%)

Ingredients of new recipe: 
Fresh chicken meat (26%), potato flakes, peas, chicken protein (12%), poultry fat (5%), poultry protein (5%, partially dried and hydrolysed), duck protein (4%), linseed, apple pulp (dried), brewer's yeast, hydrolysed liver (2%), salmon oil, pea flour, sea buckthorn (0.2%, dried), wild berries (dried; blueberries 0.1%, cranberries 0.1%), wild herbs (dried; thyme 0.1%, rosemary 0.1%), ginger root (0.1%, dried), glucosamine, chondroitin sulphate, mannan-oligosaccharides, inulin, Mohave palm lily.

Additives per kg of old recipe:
Nutritional additives:
Vitamin A (15,000 IU/kg), vitamin D3 (1,600 IU/kg), vitamin E (300 IU/kg), vitamin C (200 mg/kg), vitamin B1 (13 mg/kg), vitamin B2 (15 mg/kg), vitamin B6 (10 mg/kg), vitamin B12 (200 μg/kg), niacin (40 mg/kg), calcium D-pantothenate (40 mg/kg), biotin (350 μg/kg), folic acid (1.3 mg/kg), choline chloride (2,500 mg/kg), copper [copper(II) sulphate pentahydrate] (12.5 mg/kg), zinc [zinc sulphate, monohydrate] (100 mg/kg), zinc [glycine zinc chelate hydrate (solid)] (50 mg/kg), manganese [manganese (II) sulphate, monohydrate] (30 mg/kg), iron [iron (II) sulphate monohydrate] (250 mg/kg), iodine [calcium iodate, anhydrous] (2.5 mg/kg), selenium [sodium selenite] (0.40 mg/kg).

Technological additives:
Antioxidants.

Additives per kg of new recipe:
Nutritional additives:
Vitamin A (18,000 IU/kg), vitamin D3 (1,400 IU/kg), vitamin E (300 IU/kg), vitamin C (150 mg/kg), vitamin B1 (5 mg/kg), vitamin B2 (6.5 mg/kg), vitamin B6 (8 mg/kg), vitamin B12 (0.03 mg/kg), niacinamide (54 mg/kg), calcium D-pantothenate (18 mg/kg), biotin (0.5 mg/kg), folic acid (0.45 mg/kg), choline chloride (1,800 mg/kg), copper [copper (II) amino acid chelate hydrate] (12 mg/kg), zinc [amino acid zinc chelate, hydrate] (70 mg/kg), manganese [amino acid manganese chelate, hydrate] (40 mg/kg), Iodine [potassium iodide] (1.0 mg/kg), taurine (1,500 mg/kg).

Old recipe energy per kg:
ME (FEDIAF, 2021) 15.98 MJ / 3,819 kcal

New recipe energy per kg:
ME (FEDIAF) 15.79 MJ / 3,773 kcal.