Go to analytical constituentsIngredients:
Turkey* (40%), goose* (10%), duck* (10%), parsnips* (4%), carrots* (3%), cranberries* (3%), broccoli*, apples*, minerals, goldenrod*, nettle*, aniseed*, rose hips*, marigold*, clover*, chickweed*, alfalfa*, milk thistle*, dandelion root*, burdock root*, celery seed*.
* = natural ingredients.
Additives per kg:
Nutritional additives:
Vitamin D3 (200 IU), vitamin E (20mg), zinc [as zinc chelate of glycine hydrate] (25mg), manganese [as manganese chelate of glycine hydrate] (1.4mg), copper [as copper (II) chelate of amino acid hydrate] (1mg), iodine [as calcium iodate, anhydrous] (0.75mg).
Analytical constituents
protein | 10.0 % |
fat | 5.5 % |
fibre | 0.5 % |
ash | 2.5 % |
moisture | 80.0 % |
calories that can be burned | 92.0 kcal/100 g |